This ant gets its name from commonly locating its nest in or under cracks in pavement. Pavement ants were introduced from Europe by the early colonists. They are found in most of the eastern half of the United States and in California and Washington.

Workers are monomorphic, about 1/16-1/8" (2.5-4 mm) long; queens are about 3/8" (8 mm) long. The body of the ant is light brown to black with paler legs and antennae. The head and thorax are furrowed/grooved with parallel lines. The antenna is 12-segmented, with a 3-segmented club on each one. The thorax has a pair of small spines on upper back part, and its profile is unevenly rounded. A pedicel 2-segmented stinger is also present.

Swarmers can be distinguished from other ant swarmers by the presence of fine furrows/grooves on their head and thorax, similar to those of the workers.

Very little study has been done on this ant. Colonies are moderately large to large, averaging 3000 to 4000 ants and several queens. Developmental time varies from 36 to 63 days. Winged reproductives appear outside primarily in June and July, but may emerge anytime inside including during the winter months. Workers have been shown to be an intermediate host of the poultry tapeworms Raillietina tetragona (Molin) and R. echinobothrida (Mednin).

Inside, pavement ants will occasionally nest in walls, insulation, and under floors. The most likely place is in ground-level masonry walls of the foundation and especially near some heat source in the winter. They often follow pipes which come through slabs for access to upper floors of buildings.

Outside, these ants typically nest under stones, in cracks in pavement, and next to buildings. They enter buildings through cracks in the slab and walls, slab expansion joints, and the natural openings of buildings. Although not aggressive, workers can bite and sting.

These ants feed on almost anything including insects, honeydew, seeds, plant sap, and household foods such as meats, nuts, cheese, honey, and bread, but show a preference for meats and grease. They forage in trails, and for distances of up to 30 feet (9 m).

Information compiled from the National Pest Management Association, Inc. (NPMA)